Half Montana, Half Malaysia: MontAsia

Fresh, made from scratch comfort food from our family to yours

2021 season opens on Friday, June 10th (hopefully)
Could be Friday June 17th. Sorry for the late opening,
Chef Lee is recovering from surgery and broken ribs.
2021 Hours: 11:15 am to 10:15 pm; closed some Thursdays.
We're bringing back some of our favorites this year:
Kung Pao, Chicken Curry, 7 Color Salad & More.

We also have some exciting new dishes. See you soon!


  Lee is a 5th Gen Montanan;    Yokie is from Malaysia, 
  where we have a
hotel & 
  durian plantation. 


Chef Lee at his other job:
Going really fast on two wheels