Half  Montana, Half  Malaysia
All  Good

Thursdays & Fridays: Dinner & Drinks 4:06 to 8ish
Weekends: Lunch, Dinner & Drinks Noon to 8ish
Closed Mondays - Wednesdays (short staffed {Now Hiring})

Dim Sum Specials on Sundays


  Lee is a 5th Gen Montanan;   
Yokie is from Malaysia, 
  where we have a hotel, hostel, coffee shop, noodle shop & 
  durian plantation. 


Chef Lee at his other job:
Doing crazy things on bicycles