Half Montana, Half Malaysia: MontAsia

Fresh, made from scratch comfort food from our family to yours

For 2021 We're bringing back some of our favorites:
Kung Pao, Chicken Curry, 7 Color Salad & More.

We also have some exciting new dishes, like MT raised yak.
2021 Hours:
Lunch 11:30 to 3:00
Dinner 5:00 to 9:00
Closed Thursdays

 

 

  Lee is a 5th Gen Montanan;    Yokie is from Malaysia, 
  where we have a
hotel & 
  durian plantation. 

 

Chef Lee at his other job:
Going really fast on two wheels